
Agni is considered a crucial element in the transformation of food, aiding in its digestion and assimilation for human growth and development. It plays a significant role in maintaining overall health. The combined functions of Jataragni, Bhutagni, and Dhatwagni contribute to digestion and assimilation. Jataragni is responsible for digestion and supreme among all other forms of Agni. While Bhutagni corresponds to the five elements (Bhutas), and Dhatwagni operates within the tissues (Dhatus). Impairment of Agni is a key factor in disease development, highlighting its importance in understanding health disorders. Therefore, maintaining Agni properly is essential for an individual’s overall well-being. A Deeper Understanding of Jatharagni, Bhutagni, and Dhatwagni Enhances Clarity on the Concept of Agni.This paper aims to explore and highlight some aspects of the idea of Agni.